Continental Salad Toast

Continental salad toast is a breakfast dish. Mix veg salad prepared in continental style is placed in between 2 toasted bread slices.

Serves:  3 to 4

Ingredients:

1. Tomato - 1 medium
2. Cucumber - 1 medium
3. Onion - 1medium
4. Capsicum - 1 small
5. Lettuce/ Cabbage (shredded) - 2 - 3tbsp
6. Pickled gherkins/ cucumbers - 4 slices
7. Thousand Island Dressing - 1.5 tbsp
8. Honey Mustard Sauce - 1.5 tbsp
9. Vinaigrette - 1 tsp
10. Salt - a pinch
11. Bread slices - 8
12. Butter - as per your requirement

Procedure:

• Chop all the vegetables and put them in a mixing bowl.
• Add all the dressings and salt, mix well.

• Butter the slices and toast them.
• Place 4 slices on a plate and spread the salad.
• Place remaining slices on top.
• Cut them diagonally and serve.

Tip:

• You may use olives/ jalapeno or any vegetables of your choice.
• You may use dressings of your choice.